PocketCook

From @Seonkyoung Longest

Ogura Toast

5 min · Serves 1

5 mintotal
3 minhands on
3steps
1servings

Watch it

Ingredients

  • 1 slice thick shokupan (Japanese milk bread)
  • 3 tbsp sweet red bean paste (anko)
  • 1 tbsp cold salted butter, sliced

Method

  1. Toast the slice of shokupan over a stovetop wire grill or in a toaster until lightly browned on both sides, 1–2 minutes per side.

  2. Spread the sweet red bean paste evenly over the warm toast.

  3. Top with the slice of cold butter and serve immediately.

Get PocketCook

Free. It puts this on your shopping list, keeps your place, and rings when something is ready.